The USDA’s National Agricultural Statistics Service (NASS) released its latest Grain Stocks report and Prospective Plantings report March 31.

Global demand for wheat food grows stronger every year, making exports vitally important to U.S. wheat farmers.

Campbell Soup's sustainability program now covers wheat sourcing areas for all three of its baking plants.

Record investments in water infrastructure to aid in the economic vitality of rural Idaho and agriculture in the state.

Worldwide, farmers are weighing whether to change their planting patterns and grow more wheat this spring as the war . . .

Russia’s invasion of Ukraine promises to change the grain industry landscape in the post-Soviet space, and possibly in the entire world.

Identifying and cloning a gene from a wheat cultivar resistant to stripe rust could lead to new cultivars that recognize and resist disease.