U.S. Wheat Associates say those include two consecutive years of drought in the winter wheat areas, a high crop in Australia, as well as Russia’s war in Ukraine. Drought-limited production put U.S. products at a steep price compared to wheat from other countries in the world market... “Our task is to make our wheat a food ingredient and not just some bulk commodity and that’s how we’re going to succeed going forward. We’re not going to be the largest supplier, but we think we’re going to be the smartest and most efficient providing the best value to customers,” Vince Peterson.