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From the Field

from the field

Upcoming Webinars

Assurance, Improvement, and End-Use Quality of Idaho Wheat

november 18, 1:00pm MDT

Did you know wheat and flour specifications often require specialized testing to determine how the flour will perform during processing and baking? Moisture, ash, and protein content, as well as falling number, are also determined with this testing. Join us for our next From the Field: Farm Chat with Idaho Wheat, as we chat with Sarah Windes, University of Idaho Wheat Quality Lab Supervisor about her collaboration with Idaho wheat growers, breeders, and researchers to provide end-use quality analysis of Idaho wheat.

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Our Webinar Library

From the Field: Farm Chat with Idaho Wheat covers a variety of topics that relate directly to production and profitability on the farm.  From the Field is always free and is intended to be a casual conversation between growers and experts on topics that will impact your operation and your bottom line. Join us live or catch up on a recorded video on YouTube or podcast on Spotify, and as always, if you have a suggested topic you’d like us to cover, send that our way to Britany at britany@idahowheat.org
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September 5, 2024

Developing Soft White Winter Wheat for Idaho

For more than a decade, the University of Idaho's Soft White Winter Wheat (SWWW) breeding program has flourished through a successful collaboration with Limagrain Cereal Seeds (LCS). This partnership has resulted in the widespread adoption of various SWWW varieties across the Pacific Northwest. Join us for our next From the Field: Farm Chat with Idaho Wheat, as we sit down with LCS wheat breeder Dylan Larkin to discuss his role in producing high-quality SWWW for Idaho's wheat farmers.
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August 8, 2024

Essential Services and Sustainable Practices

Ririe Grain and Feed Co-op delivers essential agricultural products and services to its member farmers, offering grain storage and handling, feed, seed, and other farming supplies. By providing access to these vital inputs and services at competitive prices, Ririe Grain and Feed supports Idaho farmers. Join us for our next "From the Field: Farm Chat with Idaho Wheat," where we will speak with Lee Andersen, General Manager of Ririe Grain and Feed Co-op. He will discuss the tools and resources needed to leverage bargaining power for maintaining a competitive, productive, and sustainable farm.
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July 19, 2024

A Deep Dive Into Idaho's Water Curtailment

With about half of Idaho’s wheat grown under irrigation, water is critical to maintaining the volume and quality of Idaho wheat. Idaho’s water issues came to a head this spring when the Idaho Department of Water Resources issued a curtailment that pitted groundwater users and surface water users against each other. We’re diving in to the long history of water policy, misunderstandings, and misinformation swirling across the state with Paul Arrington, Executive Director of the Idaho Water Users Association, who will share the straight facts of Idaho’s water challenges, the current state of water availability, and how we move forward.
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June 27, 2024

Navigating the Controversy of the Lower Snake River Dams

The Lower Snake River dams play a significant role in the transportation of Idaho wheat. These dams are facing criticism due to their environmental impact, particularly on salmon populations. Adam Ratliff, producer and videographer of a web series about bridges and dams has been studying the pros and cons of the Lower Snake River dams for years. Join us for our next From the Field: Farm Chat with Idaho Wheat, as we chat with Adam about these important and controversial structures.
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June 14, 2024

Practical Applications of Advanced Agricultural Techniques in Farming

Blake Matthews, an innovative row crop and small grains farmer, has been collaborating with Agronomist Jared Cook for the last 14 years. Recently they have been working on research funded by an Innovative Agriculture and Market Program (IAMP) grant. Their work focuses on the practical applications of advanced agricultural techniques in farming. Join us for our next From the Field: Farm Chat with Idaho Wheat, where we will discuss with Blake and Jared how these advanced techniques can be adapted by Idaho wheat farmers to enhance productivity and sustainability on their farms.
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