IDAHO WHEAT COMMISSION

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Low Protein Wheat a Problem in Latin America

As a region that traditionally has relied on large amounts of imports to meet its wheat processing demands, Latin America has been profoundly impacted by the recent spike in food prices, pressure on supply chains and shifting trade patterns, Eduardo Pimentel, principal scientist at IFF, told World Grain during a recent interview. Exacerbating the problem is the worst drought in 60 years in Argentina, South America’s largest wheat producer and exporter, which is projected to produce only 12.9 million tonnes of wheat in the 2022-23 marketing year, down from 22.1 million last year, and export 6.5 million tonnes, a little more than one-third of the 2021-22 total.

Latin America Wheat