IDAHO WHEAT COMMISSION

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From the Field-Farm Chat With Idaho Wheat

About half Idaho's wheat and the wheat grown in the United States is exported. Who is eating the wheat you grow? How are our trade relationships overseas? What do you need to know on your farm to make sure the wheat gets to the buyer, miller, and baker?

Join us as we sit down with U.S. Wheat trade policy experts Dalton Henry and Peter Laudeman for a Q&A about getting wheat from Idaho's fields to dinner tables around the world.

Click here to register now for the live event.